Garlic bread Young Dutch

Ingredients:

Willicroft Young Dutch

1 Garlic clove

1 baguette

Finely chopped parsley

Plant-based Butter

Salt

Pepper

Olive oil

Instructions:

Slice the garlic clove in half and cover with olive oil, salt and pepper. Roast in the oven until soft (roughly 20mins)⁣

⁣

Mix the roasted garlic, parsley, butter, salt and pepper in a bowl⁣

⁣

Slice the baguette and fill with the garlic butter mix ⁣

⁣

Place in a baking tray and cover with Willicroft Young Dutch. Roast for 10mins until the butter has melted and the top is crispy ⁣